Since 1820, Magreñán has been a leader in Europe, producing some of the finest barrels available. Located in the perfect climatic region of Rioja, Magreñán ages and coopers premium American, French and Eastern European oak.

Meticulously selecting only tight-to-medium grained staves from the best part of each oak log, traceable back to the specific region of the forest, guarantees maximum and consistent quality. 100% Natural air dried oak aged for 36 months ensures a gradual, natural transformation of the wood's components into the finest, noblest and most stable elements.

The Magreñán Barrel advantages:

• Best part of the oak's log (center piece).
• 100% natural aging.
• Soft and slow toasting.
• No blisters inside the barrel.
• Toasted bung hole to get a perfect lock with the silicone bung.
• Barrels made only to order.
• Galvanized hoops with round edges.
• Certifications ISO 9001, ISO 9002 and ISO 14001.
• Food-graded silicon bung.
• Full traceability imprinted on each barrel.
• Best TCA prevention program.
• Family cooperage.